Has Mac ever published the recipe to his famed tubular meat product?

I've heard so much about these that I must attempt them myself.

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You know me like that.

I am not sure it is an exact science, but an excellent idea. Think he just put 3 or 4 mustards, some onions and maybe some garlic in some tupperware.

The one thing he might have done is a minimal pre cook. Which I am going to say, was not his intention, but as it cools, it does draw in flavors. I think the pre-cook was just done for ease at MacFest

FYI:

Dr. Ken, still taking my $50 at 25-1 on Lee Westwood?

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"That's what the internet is for. Slandering others anonymously." Banky
“Been that way since one monkey looked at the sun and told the other monkey ‘He said for you to give me your fuckin’ share.’”

No.

And if I ever did it was a drunken contract.

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You know me like that.

Had one of these at the tailgate last year. AWESOME. I would love to hear how they are done.

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Kinda just told you.

They could be 4 mustard brats and you might need to wear a belt when performing this operation.

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"That's what the internet is for. Slandering others anonymously." Banky
“Been that way since one monkey looked at the sun and told the other monkey ‘He said for you to give me your fuckin’ share.’”

This is how I remember him describing how to make them (yes, he did pre cook them). One mustard was spicy brown, one just regular yellow and I think the third was a horseradish type mustard.

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Not sure if this is the one but a good one nevertheless

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You never miss your wealth, till your well went dry
Seem like only yesterday, you were here smiling
Now you gone away, but I know you in a better place
No traces of you, what can I do?
Alone and confused