Drunk Squirrel wrote:
Regular Reader wrote:
Peoria Matt wrote:
Impossible burger is much better.
Given how little meat I actually eat now and given the passage of time (& hopefully improvements), I may have to give it another try.
Frankly I'm leaning more and more towards a mostly vegan diet. And any beef will have to be of higher quality. Factory farming is becoming worse and worse imho. Beyond repulsive even.
Reader… reader… reader. Why do you hurt me. Why.. why don’t you send me a message. “Squirrel, would you bring me some burger on your next trip to the city?” I would do this. But no…. You Pursue this frankenfood instead. The deepest cut. The deepest.
As I get older, it's becoming less and less likely that I eat anywhere near the same level of meat. Hell, I bought a bbq grill two years ago and doubt that I have used it a half dozen times. And I used to grill as much in the winter as much as I did in the rest of the year.
I'm not going vegan, but I'm not spending money on less than the higher quality levels of meat.