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PostPosted: Wed May 30, 2012 7:50 pm 
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Location: Long Grove,IL
pizza_Place: Thin crust cheese extra cheese ....Pizza DOC
Wicker Park: Smoke Daddy

River North: Chicago Q

Irving Park: Smoque

Logan Square: Honey One

Pilsen: Honky Tonk

The entire story is at the link below

http://blog.zagat.com/2012/05/5-must-tr ... og20120530

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PostPosted: Wed May 30, 2012 9:10 pm 
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Q.Bovifs wrote:
Zagat is a bunch of scared pencilneck fags.

Come to the South Side for some REAL Barbecue.

For Hog Wild, Smokin' Joes, Chuck's, and Bon-A-Pit to not be on that list is a bunch of bullshit.


Fuck yeah, Q. Totally ridin' shotgun on you with this one.

Hog Wild in Midlothian is amazing.

Fuck Zagat, I shit on those prissy fucks and their stupid BBQ picks.

Fuck 'em all.


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PostPosted: Wed May 30, 2012 10:50 pm 
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Honey 1 kinda sucks

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PostPosted: Wed May 30, 2012 10:59 pm 
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bigfan wrote:
Honey 1 kinda sucks


It's wildly inconsistent. When it's good it's real good. Other times it's not too great.

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PostPosted: Wed May 30, 2012 11:56 pm 
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Lem's? Barbara Ann's? Exsenator's? Uncle John's?


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PostPosted: Thu May 31, 2012 12:07 am 
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The pork chop at Hog Wild simply cannot be improved.

Smoque is good--but overrated--IMHO.

Saw Smoke Daddy on Chicago's Best and need to give it a try.

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PostPosted: Thu May 31, 2012 12:33 am 
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Captain Curt's 8210 S. Cottage Grove

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PostPosted: Thu May 31, 2012 6:26 am 
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Lillies Q in Bucktown, gets best new BBQ in the Country award from Food and Wine and no mention?

http://lilliesq.com/

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PostPosted: Thu May 31, 2012 6:54 am 
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LillliesQ is top notch. Best Hipster BBQ in the city.

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PostPosted: Thu May 31, 2012 8:17 am 
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I went to Lillies last month. I thought it was good and reasonably priced if you stick to sandwiches.

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PostPosted: Thu May 31, 2012 8:18 am 
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Smoke Daddy has been solid for decades.

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PostPosted: Thu May 31, 2012 8:32 am 
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pizza_Place: Angelo's Pizza in Downers Grove
Twin Anchor ribs. Prohibition sauce is awesome.


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PostPosted: Thu May 31, 2012 8:34 am 
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doug - evergreen park wrote:
Smoke Daddy has been solid for decades.

Sellout BBQ.

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PostPosted: Thu May 31, 2012 8:57 am 
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Great bbq in the Brewer's owner's box!

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PostPosted: Thu May 31, 2012 9:36 am 
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I'm hungry.

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PostPosted: Thu May 31, 2012 10:23 am 
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Hi, I'm Frank.

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PostPosted: Thu May 31, 2012 11:09 am 
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Frank Coztansa wrote:
Hi, I'm Frank.

:lol:

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PostPosted: Thu May 31, 2012 11:13 am 
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Big Chicagoan wrote:
Twin Anchor ribs. Prohibition sauce is awesome.



It isn't BBQ though.

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PostPosted: Thu May 31, 2012 11:15 am 
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I was thinking of trying Lilliie Q's this weekend actually....I saw they dont take reservations I am guessing its kind of a madhouse on a Saturday but not totally sure.

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PostPosted: Thu May 31, 2012 11:18 am 
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Phil McCracken wrote:
I was thinking of trying Lilliie Q's this weekend actually....I saw they dont take reservations I am guessing its kind of a madhouse on a Saturday but not totally sure.

If you go there early (before noon) you can walk right in, no waiting. (If you were planning on lunch).


Still waiting for BigFan to add Barn & Co. to this thread.......... :lol:

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PostPosted: Thu May 31, 2012 11:58 am 
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pizza_Place: Suparosa on Central between Irving and Montrose. Forget about the rest!!!
Has Smoque ever gotten anyone's order correct? Never got mine correct, therefore don't visit them anymore.

Stay away from any joint in the Wicker Park area, unless you like dining with the yuppie scum. That goes for the places on Division between Ashland and Western also. Downtown prices, but not downtown quality.


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PostPosted: Thu May 31, 2012 12:46 pm 
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Frank Coztansa wrote:
Great bbq in the Brewer's owner's box!


Correct Frank. Considering they own the BBQ Joint and the Pizza place.

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PostPosted: Thu May 31, 2012 12:58 pm 
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spanky wrote:
Phil McCracken wrote:
I was thinking of trying Lilliie Q's this weekend actually....I saw they dont take reservations I am guessing its kind of a madhouse on a Saturday but not totally sure.

If you go there early (before noon) you can walk right in, no waiting. (If you were planning on lunch).


Still waiting for BigFan to add Barn & Co. to this thread.......... :lol:

I've been to Lillie's 2 or 3 times now. The longest I have ever waited was like 20 minutes. This was during dinner each time (between 6:00-8:00)

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PostPosted: Thu May 31, 2012 1:06 pm 
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Douchebag wrote:
spanky wrote:
Phil McCracken wrote:
I was thinking of trying Lilliie Q's this weekend actually....I saw they dont take reservations I am guessing its kind of a madhouse on a Saturday but not totally sure.

If you go there early (before noon) you can walk right in, no waiting. (If you were planning on lunch).


Still waiting for BigFan to add Barn & Co. to this thread.......... :lol:

I've been to Lillie's 2 or 3 times now. The longest I have ever waited was like 20 minutes. This was during dinner each time (between 6:00-8:00)

That's not so bad. Was planning on probably an early dinner...4 to 6 time frame but not about to wait for more than 30 mins for BBQ unless its being made by the Guy Fieri mult

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PostPosted: Fri Mar 15, 2013 3:32 pm 
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bigfan wrote:
Lillies Q in Bucktown, gets best new BBQ in the Country award from Food and Wine and no mention?

http://lilliesq.com/

Fire in basement. Fire not caused by restaurant. Out of commission for a little bit. Did find it funny that the major reason for closing was the dining room sustained smoke damage.


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PostPosted: Fri Mar 15, 2013 3:35 pm 
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Q.Bovifs wrote:
For Hog Wild, Smokin' Joes, Chuck's, and Bon-A-Pit to not be on that list is a bunch of bullshit.


Love that fuckin place...

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PostPosted: Fri Mar 15, 2013 4:03 pm 
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I thought Hog Wild was terribly overrated. Chuck's and Bon a Pit are excellent. The Pit was just OK for me.

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PostPosted: Fri Mar 15, 2013 6:05 pm 
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If they take credit cards, they can't be good BBQ.

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PostPosted: Fri Apr 19, 2013 12:17 pm 
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In general, I think its safe to say we have really piss poor bbq selection in the city of Chicago, at least in the downtown and northside areas. I think Smoque is the best, but even that is a case of being a big fish in a little pond. Rub is disgusting, their creamed corn corn bread might be the grossest thing I've ever encountered in a restaurant. Pork Shoppe is ok, nothing special, but a good place to know about if you are dying for bbq and can't stomach the line at Smoque.

Smoque pulled pork is weak, but their brisket is the best I've had. I like it chopped.

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PostPosted: Fri Apr 19, 2013 12:19 pm 
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spmack wrote:
Captain Curt's 8210 S. Cottage Grove

I had Captain Curt's for the first time in about 5 years since I moved from South Shore....not as good as I remembered.


I also had Honky Tonk a few weeks ago, and it was ok, but not great. Biggie may ban me for a week for my next statement, but I'd argue that Famous Dave's bbq ranks high.

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