Yeah, yeah I know. You can't steam peas but you've convinced yourself you can make every portillos meal from scratch in your kitchen.

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Fare you well, fare you well
I love you more than words can tell
Listen to the river sing sweet songs
To rock my soul

I once saw you leave a steak on a grill from 10:00 PM to 8:00 AM.

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One of the best beefs ive had was at zippys on roselle road near higgins and bode. That place was amazing.

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"Play until it hurts, then play until it hurts to not play."
http://soundcloud.com/darkside124 HOF 2013, MM Champion 2014

Yeah, I have no clue how that place couldn't stay open but Buona Beef can. People are dumb.

_________________
Fare you well, fare you well
I love you more than words can tell
Listen to the river sing sweet songs
To rock my soul

The only place where I get cheese on a beef. It's outstanding.

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"When people want their version of the truth, they go find it, no matter how baseless their beliefs." -- Ken Rosenthal

I like mozz on a beef.

Is that controversial?

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You know me like that.

I do too. Its quite normal.

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"Play until it hurts, then play until it hurts to not play."
http://soundcloud.com/darkside124 HOF 2013, MM Champion 2014

Now...
Dipped, drizzled, or dry?

_________________
"Play until it hurts, then play until it hurts to not play."
http://soundcloud.com/darkside124 HOF 2013, MM Champion 2014

Drizzled + dipped. Never dry

_________________
Fare you well, fare you well
I love you more than words can tell
Listen to the river sing sweet songs
To rock my soul

Cheddar is good too.

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You do not talk to me like that! I work too hard to deal with this stuff! I work too hard! I'm an important member of the CSFMB! I drive a Dodge Stratus!

I liked their pizza too. RIP.

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-- source

I used to go to Zippy's whenever I visited my cousin. Damn good food.

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Zipped was really good, but totally overpriced. I would get carryout from there when I was still with my ex. 2 gyro combos were almost 25 bucks and the portions were skimpy as shit.

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Portillo's fries have to be well done. That makes them really damn good.

Dipped with mozz.

LOU"s is way more overrated than Portillo's

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Negative.
Lous is the best.

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"Play until it hurts, then play until it hurts to not play."
http://soundcloud.com/darkside124 HOF 2013, MM Champion 2014

The best worst pizza in the world.

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Lou's deep dish: great

Lou's thin crust: awful

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Frank. Dont be a jerk.

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"Play until it hurts, then play until it hurts to not play."
http://soundcloud.com/darkside124 HOF 2013, MM Champion 2014

You tried that Pizza M.O.D. yet, leash?

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Proud member of the white guy grievance committee

It aint the six minutes. Its what happens in those six minutes.

Yes... I wasn't a big fan, but my wife liked it. You?

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Like(d) it a lot. Spicy sausage is the truth!

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Proud member of the white guy grievance committee

It aint the six minutes. Its what happens in those six minutes.

Hang on there, Peaches. What's all this about Lou's? It's phenomenal. You think there's a better pizza out there? No. Shot. Just for fun Billy and I delivered some Lou's on Friday night. Everybody loved it. We made it on Yelp! Probably upped the reputation of the place too. Was talking to Hollie this morning about the Cubs. He was going on about MyPillow and so I said, "How 'bout a Lou's for lunch?" Boom, it's on.

It's Father's Day. Gonna go out for a zip, maybe stock up on some Lou's for the week. There's no question it's the best. Top notch.

Back to the phones.

I kind of liked crinkle cut fries in 1978. But then again I liked almost all the elementary school hot lunches.

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Reality is your friend, not your enemy. -- Seacrest

Hmm... Maybe I'll give it a whirl again... I love me some brick oven pizza usually.

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Dipped tastes amazing but it's almost impossible to eat.

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You know me like that.

It depends on where I am eating the beef. If I am eating at the restaurant, I will get it drizzled. If I am taking it home, I go dry, and get au jus on the side. The juice will make the bread soggy by the time it gets home.

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Good people drink good beer - Hunter S. Thompson

<º)))><

Waiting for the time when I can finally say
That this has all been wonderful, but now I'm on my way

Correct.

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Re: the italian beef conversation...

If you're ever in Naperville, try Fontina's Italian Kitchen on Ogden next to Jewel (by all the car dealerships). A friend of mine owns it, and it is delicious. They also have great pastas and other Italian fare if you're eating there, but all their sandwiches, including the beef, are great to just run in and pick up for lunch, too.

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I drive by there often. I will check it out.

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Good people drink good beer - Hunter S. Thompson

<º)))><

Waiting for the time when I can finally say
That this has all been wonderful, but now I'm on my way

Cool. Let me know what you think... He's always looking for feedback/suggestions.

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