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 Post subject: Pizzeria Question...
PostPosted: Wed Feb 01, 2012 5:02 pm 
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pizza_Place: Luigi's
A friend of ours from Dallas told me that he heard that one of the big name pizzerias down town gives tourists (out of towners) head of the line privileges. I wasn't able to confirm or deny this claim. I was wondering if anyone here knows about this or if it is even true? If true, is it one of those things that is not advertised but is honored only if a tourist asks? Any help would be greatly appreciated. Thanks a lot!

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 Post subject: Re: Pizzeria Question...
PostPosted: Wed Feb 01, 2012 5:03 pm 
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You are going to have to go into more detail as to what a tourist is before I can answer.

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 Post subject: Re: Pizzeria Question...
PostPosted: Wed Feb 01, 2012 5:05 pm 
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pizza_Place: World Fluoridation Conspiracy Pizza & WINGS!
I've been to a few strip joints that provide head in the line privileges to out of towners.......that also pay $75.

They had Tombstones for the toaster oven.

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 Post subject: Re: Pizzeria Question...
PostPosted: Wed Feb 01, 2012 5:06 pm 
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Dr. Kenneth Noisewater wrote:
I've been to a few strip joints that provide head in the line privileges to out of towners.......that also pay $75.

They had Tombstones for the toaster oven.


Strip club food. If there is a more delectable treat than that I havent found it.

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 Post subject: Re: Pizzeria Question...
PostPosted: Wed Feb 01, 2012 5:11 pm 
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Boilermaker Rick wrote:
You are going to have to go into more detail as to what a tourist is before I can answer.

They are coming to the city for a 10 day vacation from Dallas, Texas.
:lol: - trust me, guys... these are not strip club type of tourists!

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Last edited by Godfella on Wed Feb 01, 2012 5:14 pm, edited 1 time in total.

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 Post subject: Re: Pizzeria Question...
PostPosted: Wed Feb 01, 2012 5:17 pm 
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Godfella wrote:
A friend of ours from Dallas told me that he heard that one of the big name pizzerias down town gives tourists (out of towners) head...


I need names and addresses. Please.

Maybe fruit juice preference.


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 Post subject: Re: Pizzeria Question...
PostPosted: Wed Feb 01, 2012 5:24 pm 
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Location: Bohemian Club Annual World Power Consolidation Conference & Golf Outing
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Godfella wrote:
Boilermaker Rick wrote:
You are going to have to go into more detail as to what a tourist is before I can answer.

They are coming to the city for a 10 day vacation from Dallas, Texas.
:lol: - trust me, guys... these are not strip club type of tourists!


You can probably carryout.

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 Post subject: Re: Pizzeria Question...
PostPosted: Wed Feb 01, 2012 7:50 pm 
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pizza_Place: Lou Malanati's
Godfella wrote:
Boilermaker Rick wrote:
You are going to have to go into more detail as to what a tourist is before I can answer.

They are coming to the city for a 10 day vacation from Dallas, Texas.
:lol: - trust me, guys... these are not strip club type of tourists!


You go to Unos or Dues and place your order, so when you are waiting, your pizzas are cooking. With group of 10, just call ahead, you will need to anyways, as they dont have big seating areas and will need to prepare that.

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 Post subject: Re: Pizzeria Question...
PostPosted: Thu Feb 02, 2012 5:42 am 
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Thanks for the info, BF.

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 Post subject: Re: Pizzeria Question...
PostPosted: Thu Feb 02, 2012 8:06 am 
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Hank Scorpio wrote:
Dr. Kenneth Noisewater wrote:
I've been to a few strip joints that provide head in the line privileges to out of towners.......that also pay $75.

They had Tombstones for the toaster oven.


Strip club food. If there is a more delectable treat than that I havent found it.


the acropolis in portland has great steaks; they're tastier than the eye candy.


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 Post subject: Re: Pizzeria Question...
PostPosted: Thu Feb 02, 2012 9:34 am 
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pizza_Place: Gioacchino's
You know what the eye candy tastes like too? Stud!!! :P


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 Post subject: Re: Pizzeria Question...
PostPosted: Thu Feb 02, 2012 9:39 am 
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Gino's East has/had a practice that allowed concierges from different downtown hotels call in advance to allow their guests to jump the lines.

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 Post subject: Re: Pizzeria Question...
PostPosted: Sat Feb 11, 2012 11:29 am 
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I don't think I've ever been to Uno's, Due's, or Gino's East. How is the pizza at these places?

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 Post subject: Re: Pizzeria Question...
PostPosted: Sat Feb 11, 2012 2:22 pm 
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pizza_Place: Four hours away....and on fire :-(
http://www.youtube.com/watch?v=zTMixF2Iwy4

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