I have a flank steak marinade that is moderately famous amongst LakemoorFest attendees. Super simple marinade recipe. For every 16oz of flank, use 1/3 cup of kikoman soy, 1/3 cup of olive oil, and 3 tablespoons of red wine vinegar. I usually add sea salt, pepper, and garlic salt or cloves to the marinade. Sometimes add a little honey, worchestershire, A-1...
Score the meat diagonally, etc...Best with a charcoal char and more medium than rare to get the crunchy bits.

Tried it yesterday with skirt steak and I think it might be better than flank.

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@audioidkid

We make something very similar. VERRRY similar. We throw in a little rosemary and thyme and chopped shallots.

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Reality is your friend, not your enemy. -- Seacrest

Yesterday my dad cooked up beercan duck. It was good.

I'm a big fan of duck.

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Good people drink good beer - Hunter S. Thompson

<º)))><

Waiting for the time when I can finally say
That this has all been wonderful, but now I'm on my way

I was apprehensive since I've had some poor beercan chicken at BBQs. His first attempt at beercan poultry and with a duck to boot.

How does one screw up chicken? It's so easy to cook.

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Good people drink good beer - Hunter S. Thompson

<º)))><

Waiting for the time when I can finally say
That this has all been wonderful, but now I'm on my way

And I am not a big fan of duck, and I have had it cooked a lot of different ways.

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2018
#ExtendLafleur
10 More Wins

We have duck every Thanksgiving. Ordered it at Chez Paul at Epcot too!

Beercan duck sounds great tho. I was thinking of smoking a chicken for a couple of hours and finishing it as a beercan. Might have to try that soon.

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@audioidkid

too dry.

Olive oil and salt on the inside of the bird fixes that.

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@audioidkid

Exactly. The smaller ears taste better.

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CSFMB 2014 Nascar Pick 'em Champion

We don’t have a trillion-dollar debt because we haven’t taxed enough; we have a trillion-dollar debt because we spend too much. — Ronald Reagan

http://www.examiner.com/article/get-you ... oys-market

Not sure if anyone on the board has every had any of the Jones Boys stuff.

They were at our farmers market on Saturday and my wife picked me up some Chicken Bacon Ranch brats. Hands down the best brats I've ever had.

Best corn i have ever had is from a stand on 12 near Elkhorn.

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@audioidkid

Chicken legs, a slab of ribs, sweet corn on the cob.

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CSFMB 2014 Nascar Pick 'em Champion

We don’t have a trillion-dollar debt because we haven’t taxed enough; we have a trillion-dollar debt because we spend too much. — Ronald Reagan

Made some shrimp ka-babs last night. They were very good. Sprinkled some Cajun seasoning on about halfway thru the grilling process that spiced it up just a bit, but was not overwhelming.

Round steaks with baked potaters on Monday evening. Taters were a bit undercooked, but the steaks, for being an inexpensive cut of meat, were actually quite good.

I've gotten great corn from a farm stand on that stretch of road, too. Love that area. The frozen custard stand in Elkhorn--Frosty's is the name, I believe--is pretty good, too.

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High-quality skirt steak (reasonably thick, not too fatty) is objectively superior to any form of flank steak.

Everyone raves about this marinade with skirt steak:

4-6 dried morita (chipotle) chiles, toasted and soaked in hot water for 20 minutes, then chopped
1/4-1/2 cup dark molasses
Juice of 4 limes, 2 oranges, 2 lemons
4 garlic cloves, pressed
2 tablespoons worcestershire sauce
Approximately 1 cup olive oil
salt, pepper

Puree ingredients in blender. Place in ziplock bags with 3 1/2- 4 1/2 lbs skirt steak.

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Since FavreFan is taking FOREVER to acquire my grill, we have some time to crowd source me a cookbook full of 'go-to' recipes.

Everyone send me their suggestions as to what I should make.

Eventually, I'll be able to compile these into 'The Quintessential Mayonnaise Cookbook - A Series of Slow Cooker, Grill and Microwave Recipes'

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Rick Hahn is the best GM in baseball.

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-- source

Wait, why can't you just go buy your own damn grill?

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2018
#ExtendLafleur
10 More Wins

FavreFan is V.P. of Operations at the Schaumburg Weber facility.

He hooks a brother up.

And white people too.

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Rick Hahn is the best GM in baseball.

Then just go get a small one until he gets it. Excuses, excuses...is it hot enough to grill?

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2018
#ExtendLafleur
10 More Wins

Is it ever too cold not to?

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Rick Hahn is the best GM in baseball.

Wait, you don't grill year round Hawg?

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Flew too close to the sun on wings of pastrami

It was a veiled joke at his comment about the Cubs hitters getting better when it got hotter, it went over his head.

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2018
#ExtendLafleur
10 More Wins

You have become a very crafty poster lately. I feel like I don't even know you anymore.

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Flew too close to the sun on wings of pastrami

Everyone's head, apparently.

_________________
Rick Hahn is the best GM in baseball.

Pork Roast tomorrow, beer can chicken at some point over the weekend.

Chicken breasts

_________________
Good people drink good beer - Hunter S. Thompson

<º)))><

Waiting for the time when I can finally say
That this has all been wonderful, but now I'm on my way

last night was pork skewers and potatoes. might do shrimp tonight...

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@audioidkid