Zippy-The-Pinhead wrote:
Tall Midget wrote:
it's been a while since I visited Door County, but I used to enjoy stopping in Sheboygan, which has a surprisingly large number of good restaurants. Charcoal Inn was a favorite for quick, tasty grilled brats and other classic Wisconsin dishes, but I think they may have recently closed. Other places I've enjoyed include Field to Fork and Il Ritrovo. I've heard good things about a bunch of other spots like Black Pig and Majerle's Black River Grill.
Majerles is one of my favorites but it’s definitely a sit-down and wait type of place.
Yeah, I think all of the restaurants I mentioned are sit down places, though Field and Fork may have changed things up since my last visit there.
Charcoal Inn was a great place for a quick meal, but unfortunately it has shut down.
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Antonio Gramsci wrote:
The crisis consists precisely in the fact that the old is dying and the new cannot be born; in this interregnum a great variety of morbid symptoms appear.