ok i'll play

5) cajun
4) ranch dressing
3) honey mustard
2) Louisiana hot sauce (nice call irish warrior)
1) Yes, and boring heinz ketchup is the bomb!!

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"Stay out of courtrooms-but if you must go in be Well Armed and Don't compromise. You are innocent, remember that. They are guilty" -- Dr. Gonzo

Carbonara, vodka sauces, mac & cheese, pestos, vinegar & oil sauces are all outstanding with bacon/prosciutto/pancetta added. I'll stand by my statement.

Sleuth, you have no taste you like B&B.

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"Stay out of courtrooms-but if you must go in be Well Armed and Don't compromise. You are innocent, remember that. They are guilty" -- Dr. Gonzo

i like when bacon is employed as a condiment.

back at school, some of us went out to Carinos for dinner, and with my steak i got some sort of vegetable mix. they were all marinated in something or other, and there were little bits of bacon mixed in as well. im sure it upset the vegeans, but Ffuck them. that stuff was damn tasty.

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I use bacon in lots of veggie sides.

1. Ketchup- the ubiquitous condiment. number one and having fun with all ages despite what hot dog "purists" and Bernstein say.
2. Spicy Mustard- the spicier the better. it seems like those europeans perfected mustard with dijon from, well, dijon and coleman's from jolly old england
3. Rex cajun powder- a relatively unknown louisiana company that makes a powder that you can sprinkle on anything and give it an instant cajun taste. It really is great stuff.
4. Lawry's seasoning salt- along the same lines as number 3 but a little different. While the cajun powder dominates the flavor, lawry's seems to enhance existing flavors by a power of 10. It is especially good with red meats and the bloddier the better (although I hate meat cooked that way).
5. Ranch- I probably would not have placed it in my top 5 until you made me think of it. Great on just about everything from fries to salads to sandwiches. I could probably go through a several course meal and think of a use for ranch at each stop.

Good call on the Arby's Sauce, Grid. I could drink that stuff.

Sleuth, I'm a big fan of gravy. Is it really a condiment? It's more of a byproduct of the food you are eating. I put it in the same category as bacon grease on toast, after the toast has been used as the cooling/drying platform for the bacon.

1. Jalapeno Salsa
2. Habanero Salsa
3. Salsa Verde
4. Sweet Baby Ray's BBQ sauce
5. Pepto Bismol

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Stupidity irritates the crap outta me... and yes, I irritate myself far too often.

Nicely done.

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Kid Cairo's Boers & Bernstein YouTube Channel

Kid Cairo: 2013 March Madness Tournament Winner!

"Cowabunga? Cowa fucking piece of dog shit! This game is diarrhea coming out of my dick!"

If grilled onions are a condiment, than we're going to have to allow sauerkraut.

man, im glad i missed my lunch break...........

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- Formerly Known As "Chicago Storm"
- I know Brian Bauer

1. Brown mustard
2. Cajun spice
3. Pesto
4. Horseradish
5. BBQ sauce

they both suck equally

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"i drink when and where i'm supposed to, at home and by myself."

1) Max and Benny's Brown Mustard
2) Heinz Ketchup
3) Sweet Baby Ray's Original BBQ Sauce
4) Gherkins
5) Big Bruce Gunpowder Foods cajun spice (Found it once in Dallas and loved it - have ordered it every since)

For all you spicy mustard fans, I recommend you give Boetje's Mustard a try. I am not a fan of very horsey mustards but it will clear your nose. It's a small company based in the Quad Cities and you can usually find it at Jewel.

I have some thoughts, Mac.

1. Tabasco sauce. (I carry sample size bottles in my glove compartment, you never know when you may need it)

2. Jerk seasoning. (Before I get the obvious joke replies, try this Carribean marinade on chicken or certain types of grilled fish. It contributes a sweet heat.......OK, on with the jokes...)

3. Spicy Brown Mustard (Sandwiches, Brats, hot dogs, etc....)

4. Blue Cheese. (Essential in salad dressings, with wings, and a burger is merely a vessel for melted blue cheese)

5. Horseradish. (Obviously, prime rib. Add to mayo for zip on a grilled chicken sandwich)

I know that this group can do a Take 5 on mustards alone.

I've never tasted jerk seasoning before but I know how to make it.

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Kid Cairo's Boers & Bernstein YouTube Channel

Kid Cairo: 2013 March Madness Tournament Winner!

"Cowabunga? Cowa fucking piece of dog shit! This game is diarrhea coming out of my dick!"

1. Hell on the Red salsa
2. Miracle Whip
3. A-1
4. Chunky blue cheese
5. Spicy brown mustard

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I follow where my mind goes...

This is easy. Mayonnaise is the grossest food product ever invented

1. Hot sauce (Crystal)
2. BBQ Sauce (Curt's)
3. Ranch dressing
4. Tzatziki sauce (i know i'm spelling this wrong)
5. Salsa (various kinds)

A boring list, but that's just me :

5. Mayo (for chicken and turkey sandwiches)
4. Ranch Dressing (hot wings, salad)
3. Sweet Baby Ray's BBQ (chicken, pork chops, etc.)
4. Yellow Mustard (hot dogs, hamburgers, etc.)
5. Heinz Ketchup (hot dogs, hamburgers, etc.)

Why do you come to this board if you hate 1000 and MJH so damn bad?
You need the attention?

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"Play until it hurts, then play until it hurts to not play."
http://soundcloud.com/darkside124 HOF 2013, MM Champion 2014

Baku,

You spelled Tzatziki correctly. Good call, it's a great condiment! The gyro is but a mere vehicle for Tzatziki.

DM

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"It's not the heat, it's the stupidity"

Hey douchebag are you ever gonna let us know the results of your little poll?

Didn't the results provide you what you wanted? ...and now you're gonna go all Al Gore on us and pout. Rather than pout, go save the fuckin' environment!

because he's a douchebag.

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I agree with them KS. I had my sight sets on a free jersey you were peddling.

I enjoy Grid's posts on several internet sites.

There's two threads Mr. Score. Why don't you update the one at the forum that people actually visit?

Faxing? Rear view mirror.

CSFMB Top 5 thread? Shove it into your gaping clown pocket.

Just wondering, do they even make douchebags anymore?

This is an interesting website: http://www.HotChicksWithDouchebags.com/

Finish your job Keeping Score:

http://score670.com/phpBB/viewtopic.php ... &start=275

Tally up the votes, since the final voting day has come and gone weeks ago.

1. Peanut sauce -- it is not just for Thai food!
2. Cajun spices -- makes chicken come alive
3. The salsa verde from Chava's Tacos (Grand & Western)
4. Italian dressing/vinagrette -- great for turkey provolone sammiches
5. Horseradish -- graet for when you need to go to eleven

well i am drunk in tahoe and now am hungry for ketchup or peanut sauce.

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SideshowBob311: "Sadly enough, I think we're the "intelligent" portion of the sports radio fanbase".
"I make fun of whoever sucks, including me"- Harry 11/30/07

http://www.thesmokinggun.com/archive/12 ... stro1.html

I can't do the Ranch Dressing anymore.

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Nothing to fear but fear itself, and me.