Grilled a bone-in turkey breast yesterday. Leftovers tonight.

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Good people drink good beer - Hunter S. Thompson

<º)))><

Waiting for the time when I can finally say
That this has all been wonderful, but now I'm on my way

spaghetti squash...

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@audioidkid

Potential...

...did some brats, beans and spuds on Saturday...gonna probably stop by the Fareway tomorrow and see what's on special...

How'd that turn out grilled? I tried roasting some in an oven to make vegetarian tacos but the end flavor left me wanting.

On a side note I made some BBQ chicken thighs tonight.

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Went with BBQ chicken instead. The Tastefully Simple sauce is quite good. Hadnt used the grill since last October for a party...there was a petrified burger and bun still on the grill.


Yes, i ate that shit..

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@audioidkid

How long had it been sitting there? [trick question: it doesn't matter]

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There is one constant answer from Fareway....Iowa chops. Yum.

Gonna go to Reams meat market on I47 in Elburn & get some Ribeye steaks. Mrs. Scorehead is working until 9:00 tonight so I'm Looking forward to Ribeye Steak, Cabernet, & the Hawks game.

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CSFMB 2014 Nascar Pick 'em Champion

We don’t have a trillion-dollar debt because we haven’t taxed enough; we have a trillion-dollar debt because we spend too much. — Ronald Reagan

That place is the goods.

_________________
Good people drink good beer - Hunter S. Thompson

<º)))><

Waiting for the time when I can finally say
That this has all been wonderful, but now I'm on my way

Any pork or beef from Fareway is top notch. Love the ham griller patties with pineapple. Not at the Ottumwa counter yet but soon.....

made Chipotle burgers from Whole Foods last night. Absolutely amazing...

_________________
@audioidkid

Ribs and pork steaks this fine evening.

_________________
2018
#ExtendLafleur
10 More Wins

Burgers last night

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Lemon pepper chicken since I ran out of this

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-- source

Top sirloin was on sale so I decided to grab one of them...fucker weighs in at 28 ounces...think I'm gonna get three meals out of that one...

just make the steak....nothing else. it'll shrink up to about 20oz or so.

going with a steak teriyaki in the new wok tonight. been trying to "slow food" it lately, with the exception being our pizza addiction.

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@audioidkid

Don't grill it; cook that sum bitch restaurant style.

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-- source

My salamander is currently out for servicing, otherwise I would...

...but seriously, I'm good with grilling it.

Cast iron skillet and your oven. Takes ten minutes, and it's delicious.

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-- source

I've never been a fan of steaks done in cast iron...prefer grilled.

i have to agree with greg.

we've used the cast iron over the winter to make filets with some sort of mushroom/wine demi-sauce thing that was excellent.

_________________
@audioidkid

Cast iron skillets are a great way to cook burgers, as well.

_________________
Good people drink good beer - Hunter S. Thompson

<º)))><

Waiting for the time when I can finally say
That this has all been wonderful, but now I'm on my way

I really believe in the cast iron skillet. Make everything in there, from simple tacos to baked chicken to fried chicken... you name it. I love the SHIT outta my cast iron skillet. If you've eaten at my house you've probably eaten from that skillet.

That being said I've been grilling a lot the last 4-5 days. Fuckin weather has me craving charcoal fired meat.

Made some ribs last weekend... oh em effing gee they were so goddamn good. Bought a cast iron smoker for my grill for $8 at menards and I love it.

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"Play until it hurts, then play until it hurts to not play."
http://soundcloud.com/darkside124 HOF 2013, MM Champion 2014

I'm with Lipid, I prefer the grill(and charcoal). My pork tonight was outstanding.

_________________
2018
#ExtendLafleur
10 More Wins

Ribeyes, strip steaks, and pork chops are all getting cooked on the charcoal. A sirloin isn't quite as good of a cut. I prefer to marinade a sirloin for hours, and cook it in a skillet.

_________________
Good people drink good beer - Hunter S. Thompson

<º)))><

Waiting for the time when I can finally say
That this has all been wonderful, but now I'm on my way

I'm planning on buying an electric smoker this weekend.

_________________
@audioidkid

Didn't grill it but made a 3 lb meatloaf last night in the oven. Can't wait to move into a house in
a month or so and get back to grilling regularly.

_________________
Flew too close to the sun on wings of pastrami

We have to get thru monsoon season first so we can.

_________________
2018
#ExtendLafleur
10 More Wins

I made a 2 lb. meatloaf last night. Half ground beef, half ground pork.

_________________
Good people drink good beer - Hunter S. Thompson

<º)))><

Waiting for the time when I can finally say
That this has all been wonderful, but now I'm on my way

That sounds good, I need to try doing something like that. I just bought the beef from my local butcher to
try it out. So far it is pretty good but an awful lot of meat for one guy to eat and meatloaf doesn't taste quite
the same on day 3 as it does on day one.

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Flew too close to the sun on wings of pastrami