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BBQ Sauce

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GoldenJet

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:04 pm

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset

Quote:

Famous Dave's rib rub (makes 6 cups):

• 2 cups packed light brown sugar

• 1 cup kosher salt

• 3/4 cup sugar

• 1/2 cup garlic seasoning

• 1/4 cup chili powder

• 1/4 cup lemon pepper

• 1/4 cup onion salt

• 1/4 cup celery salt

• 2 tbsp coarse ground black pepper

• 2 tbsp whole celery seeds

• 1 tsp crushed cloves

• 1 tbsp cayenne

• 1/2 cup Mrs. Dash original blend

• 1/3 cup salt

Hmmm, i dont know.

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spanky

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:05 pm

Joined: Tue Jan 15, 2008 2:28 pm
Posts: 29948
Location: SW Burbs

Hawg Ass wrote:

Regular Reader wrote:

GoldenJet wrote:

BigW72 wrote:

GoldenJet wrote:

Stubb's Sticky Sweet is awesome. Most of their stuff is terrific.

I stay away from the HFCS if I can.

Totally agree Jet.

Stubbs has decent stuff, too.
Another good one is Weber Sweet & Spicy

Took a flyer on the Famous Dave's Natural Sweet from Costco. It's really good.

At lunch today chopped and warmed up some of the point off the brisket i smoked Saturday. Added some of that Dave's sauce. It was some of the best burnt ends ive ever had.

Famous Dave's is surprisingly...decent. Solid even.

HUGE fan of their rib rub.

Spany, what the hell are you talking about?

There's some brand of potato chips/corn chips that they sell in St Louis/MO that they don't sell up here.

The brand name escapes me.

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Hawg Ass

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:06 pm

Joined: Mon Jul 16, 2007 2:00 pm
Posts: 30321

GoldenJet wrote:

Quote:

Hmmm, i dont know.

I know for sure why I buy it now.

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spanky

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:06 pm

Joined: Tue Jan 15, 2008 2:28 pm
Posts: 29948
Location: SW Burbs

Old Vienna brand

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Hawg Ass

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:07 pm

Joined: Mon Jul 16, 2007 2:00 pm
Posts: 30321

Sorry Spany, I am not an expert of the Missourah potato chip.

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This Ends in Antioch

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:07 pm

Joined: Fri Sep 18, 2020 8:05 pm
Posts: 24056
pizza_Place: Pizanos

Hawg Ass wrote:

GoldenJet wrote:

Quote:

Hmmm, i dont know.

I know for sure why I buy it now.

The damn near 3 cups of future insulin dependency?

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GoldenJet

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:08 pm

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset

Seems like a lot of msg in there.

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This Ends in Antioch

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:09 pm

Joined: Fri Sep 18, 2020 8:05 pm
Posts: 24056
pizza_Place: Pizanos

I’m appreciative of all the suggestions and genuinely going to try as many of these as I can find. I expected the guy fieri mult to go with an all caps donkey sauce and nuke the thread before it got going.

If anybody is near a city bbq in the burbs, the brush fire sauce is pretty solid for chicken.

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Hawg Ass

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:10 pm

Joined: Mon Jul 16, 2007 2:00 pm
Posts: 30321

Jet you dumb son of a bitch, you can't save the whole world!!!! :lol:

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GoldenJet

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:10 pm

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset

I know i added allspice and ground ginger to my rub...you should too.

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GoldenJet

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:12 pm

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset

Hawg Ass wrote:

Jet you dumb son of a patriot, you can't save the whole world!!!! :lol:

I tell you what, lemon pepper encrusted Amish chicken breasts on the barbie are fucking awesome.

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Hawg Ass

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:12 pm

Joined: Mon Jul 16, 2007 2:00 pm
Posts: 30321

GoldenJet wrote:

I know i added allspice and ground ginger to my rub...you should too.

How much and what did it add?

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Zippy-The-Pinhead

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:20 pm

Joined: Mon Oct 03, 2005 1:04 pm
Posts: 13253
Location: God's country
pizza_Place: Gem City

Hawg Ass wrote:

Zippy-The-Pinhead wrote:

Hawg Ass wrote:

redskingreg wrote:

Yes, Hawg, the corky’s out of Memphis.

My favorite BBQ place in Memphis.

I started hitting the original Corky's back in the day based on Steve Dahl's love for them (he looked like he would know). I seem to remember him having them shipped in to the studio a few times.

And fwiw (not much anymore I guess) there used to be a Corky's outside of Springfield, IL. On a couple of occasions we were able to pick up some of slabs of ribs on the way back to Chicago. Good stuff.

I would be shocked if it was the same restaurant, they stayed very local forever.

As I noted I’ve been to the original as well as another in the Memphis area. It was definitely the same even though it clearly was a bit of an outlier. I’m not sure how local they are any more...they’ve got 10 restaurants in 4 states currently.

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Zippy-The-Pinhead

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:23 pm

Joined: Mon Oct 03, 2005 1:04 pm
Posts: 13253
Location: God's country
pizza_Place: Gem City

spanky wrote:

Hawg Ass wrote:

Regular Reader wrote:

GoldenJet wrote:

BigW72 wrote:

GoldenJet wrote:

Stubb's Sticky Sweet is awesome. Most of their stuff is terrific.

I stay away from the HFCS if I can.

Totally agree Jet.

Stubbs has decent stuff, too.
Another good one is Weber Sweet & Spicy

Famous Dave's is surprisingly...decent. Solid even.

HUGE fan of their rib rub.

Spany, what the hell are you talking about?

There's some brand of potato chips/corn chips that they sell in St Louis/MO that they don't sell up here.

The brand name escapes me.

Billy Goat chips?

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Hawg Ass

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:26 pm

Joined: Mon Jul 16, 2007 2:00 pm
Posts: 30321

Zippy, I knew they had a Franklin, TN place and had just gotten a Nashville place when Covid started. I did not know beyond that.

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RFDC

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:30 pm

Joined: Sun May 11, 2008 4:11 pm
Posts: 57234

Brick wrote:

Hawg Ass wrote:

I actually do mix my on sauce, very simple. Kraft Original BBQ Sauce, Wickers ( it is very vinagery) and Worcestershire Sauce.

I'll have to try it.

Last week, I made tacos. I know it doesn't fit in this thread but here is how I did it.

I bought tacos, added taco sauce to the top, and squeezed a lime on it. It's nice to make my own tacos.

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Hawg Ass

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:37 pm

Joined: Mon Jul 16, 2007 2:00 pm
Posts: 30321

RFDC wrote:

Brick wrote:

Hawg Ass wrote:

I actually do mix my on sauce, very simple. Kraft Original BBQ Sauce, Wickers ( it is very vinagery) and Worcestershire Sauce.

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Frank Coztansa

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:38 pm

100000 CLUB

Joined: Wed Feb 08, 2006 6:17 pm
Posts: 102657
pizza_Place: Vito & Nick's

spanky wrote:

Old Vienna brand

They had these up in Rockford/Winnebago county a few years ago. I remember counting them when I was an auditor for Circle K

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GoldenJet

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 8:46 pm

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset

Hawg Ass wrote:

GoldenJet wrote:

I know i added allspice and ground ginger to my rub...you should too.

How much and what did it add?

Here's what i have been making, it's Meathead's Memphis Dust

3/4 cup firmly packed dark brown sugar

3/4 cup white sugar

1/2 cup American paprika (I use smoked paprika)

1/4 cup garlic powder

2 tablespoons ground black pepper

2 tablespoons ground ginger powder

2 tablespoons onion powder

2 teaspoons rosemary powder (hard to find, so i elimimate it)

I add a teaspoon or so of allspice. It just smelled like it belonged.

Notice it contains no salt.

The salt is added before the rub.

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GoldenJet

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 9:52 pm

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset

Let me clarify, i use the Memphis Dust on pork.

For the brisket, i used the Big Bad Beef Rub with a dry brine the night before.

3 tablespoon coarsely ground black pepper

1 tablespoon granulated white sugar

1 tablespoon onion powder

2 teaspoons mustard powder

2 teaspoons garlic powder

2 teaspoons American chili or ancho powder

1 teaspoon chipotle or cayenne powder

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spanky

Post subject: Re: BBQ Sauce

Posted: Tue Oct 27, 2020 10:01 pm

Joined: Tue Jan 15, 2008 2:28 pm
Posts: 29948
Location: SW Burbs

Frank Coztansa wrote:

spanky wrote:

Old Vienna brand

They had these up in Rockford/Winnebago county a few years ago. I remember counting them when I was an auditor for Circle K

They're pretty good..

Best place I ever ate at in St Louis makes fresh cut fries with those chips ground up, and sprinkled over the top as a seasoning. To go along with a really, really good burger. Dive kinda place.

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Brick

Post subject: Re: BBQ Sauce

Posted: Wed Oct 28, 2020 7:05 am

Joined: Wed Jun 21, 2006 6:57 pm
Posts: 92044
Location: To the left of my post

This is my favorite one. Pretty easy. Just cook it on low and stir every so often for 5 minutes until everything combines.

Quote:

Dr. BBQ’s Carolina Barbecue Sauce Ingredients
1 c vinegar
2/3 cup catsup
2 teaspoons sugar
1 teaspoon salt
1 teaspoon Worcestershire
½ teaspoon red pepper flakes

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Furious Styles

Post subject: Re: BBQ Sauce

Posted: Wed Oct 28, 2020 7:16 am

Joined: Mon Sep 26, 2005 2:15 pm
Posts: 11485
pizza_Place: Dino's

Carolina BBQ sounds like my kind of BBQ.

Any places in the Chicago area that specialize in it?

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Chet Coppock's Fur Coat

Post subject: Re: BBQ Sauce

Posted: Wed Oct 28, 2020 4:19 pm

Joined: Tue Mar 24, 2015 9:46 pm
Posts: 10107
pizza_Place: Q's Hillside

Furious Styles wrote:

Carolina BBQ sounds like my kind of BBQ.

Any places in the Chicago area that specialize in it?

Western NC also has red coleslaw, which is outstanding.

https://www.seriouseats.com/recipes/201 ... ecipe.html

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Regular Reader

Post subject: Re: BBQ Sauce

Posted: Wed Oct 28, 2020 4:30 pm

Joined: Sun Nov 26, 2006 8:10 pm
Posts: 38609
Location: "Across 110th Street"

Chet Coppock's Fur Coat wrote:

Furious Styles wrote:

Carolina BBQ sounds like my kind of BBQ.

Any places in the Chicago area that specialize in it?

Western NC also has red coleslaw, which is outstanding.

https://www.seriouseats.com/recipes/201 ... ecipe.html

Some of the best ribs I've ever had came from a North Carolina BBQ spot in Atlanta. You have no idea how much this hurts me now.

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