It is currently Fri Nov 22, 2024 7:10 am

View unanswered posts | View active topics


Board index » GENERAL BULLSHIT SECTION » FOOD, DRINK, SMOKE

All times are UTC - 6 hours [ DST ]



Post new topic Reply to topic  Page 26 of 39
  [ 1150 posts ]  Go to page Previous  1 ... 23, 24, 25, 26, 27, 28, 29 ... 39  Next
  Previous topic | Next topic 
Author Message
FavreFan
PostPosted: Sat Nov 21, 2020 2:25 pm 
Offline
User avatar

Joined: Fri Jun 29, 2007 11:17 am
Posts: 72380
Location: Palatine
pizza_Place: Lou Malnatis
Image

More from Jet

_________________
Fare you well, fare you well
I love you more than words can tell
Listen to the river sing sweet songs
To rock my soul
Top
 Profile  
 
BigW72
PostPosted: Sat Nov 21, 2020 8:06 pm 
Offline
User avatar

Joined: Mon Aug 07, 2006 8:35 pm
Posts: 10792
Location: Parrish, FL
pizza_Place: 1. Peaquods 2. Aurelios
Looks great, Jet!

_________________
This Ends in Antioch wrote:
brick (/brik/) verb
1. block or enclose with a wall of bricks
2. Proper response would be to ask an endless series of follow ups until the person regrets having spoken to you in the first place.
Top
 Profile  
 
Tall Midget
PostPosted: Sat Nov 21, 2020 8:18 pm 
Offline
1000 CLUB
User avatar

Joined: Mon Sep 26, 2005 12:55 pm
Posts: 29461
pizza_Place: Zaffiro's
Nice, Jet.

How was it all?

_________________
Antonio Gramsci wrote:
The crisis consists precisely in the fact that the old is dying and the new cannot be born; in this interregnum a great variety of morbid symptoms appear.
Top
 Profile  
 
GoldenJet
PostPosted: Sat Nov 21, 2020 9:24 pm 
Offline
User avatar

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset
Tall Midget wrote:
Nice, Jet.

How was it all?


Fantastic.

FF musta fell asleep. There are a couple pics of the brisket for you.

_________________
Don Tiny wrote:
Don't be such a fucking chump.
Top
 Profile  
 
GoldenJet
PostPosted: Mon Nov 23, 2020 1:42 pm 
Offline
User avatar

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset
Image

_________________
Don Tiny wrote:
Don't be such a fucking chump.
Top
 Profile  
 
GoldenJet
PostPosted: Mon Nov 23, 2020 1:43 pm 
Offline
User avatar

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset
Image

_________________
Don Tiny wrote:
Don't be such a fucking chump.
Top
 Profile  
 
GoldenJet
PostPosted: Mon Nov 23, 2020 1:45 pm 
Offline
User avatar

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset
Image

_________________
Don Tiny wrote:
Don't be such a fucking chump.
Top
 Profile  
 
Tall Midget
PostPosted: Mon Nov 23, 2020 4:37 pm 
Offline
1000 CLUB
User avatar

Joined: Mon Sep 26, 2005 12:55 pm
Posts: 29461
pizza_Place: Zaffiro's
Nice bark! Looks satisfyingly succulent.

_________________
Antonio Gramsci wrote:
The crisis consists precisely in the fact that the old is dying and the new cannot be born; in this interregnum a great variety of morbid symptoms appear.
Top
 Profile  
 
GoldenJet
PostPosted: Fri Nov 27, 2020 1:45 pm 
Offline
User avatar

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset
My wife is not a huge bbq flavor person but loves thai and Vietnamese. Next smoke I'm going to try some lemongrass sweet chili or something Korean.

Have you guys tried anything like that?

I watched this video earlier and it gave me some ideas.

https://youtu.be/URNBfR-EW3M

_________________
Don Tiny wrote:
Don't be such a fucking chump.
Top
 Profile  
 
hnd
PostPosted: Mon Nov 30, 2020 11:22 am 
Offline
User avatar

Joined: Wed Nov 06, 2013 2:25 pm
Posts: 4272
pizza_Place: pizza and subs
I have a pineapple glazed rib recipe that is asianish that is pretty good. well its not mine, its andrew zimmern's. if you google it you'll find it. i've done it about half dozen times and everyone usually loves it.
Top
 Profile  
 
312player
PostPosted: Sat Jan 16, 2021 9:00 am 
Offline
User avatar

Joined: Sun Jan 30, 2011 10:15 am
Posts: 27591
pizza_Place: nick n vito's
Anyone of you BBQ guys use a vortex? I see a lot of the pros use em. I was gonna get a 43$ on amazon unless somebody prefers a different one they own. Dozens of dofferent kinds for sale.

_________________
The Original Kid Cairo wrote:
Laurence Holmes is a fucking weirdo, a nerd in denial, and a wannabe. Not a very good radio host either.
Top
 Profile  
 
GoldenJet
PostPosted: Sat Jan 16, 2021 9:28 am 
Offline
User avatar

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset
Why not just get something like this?

$43 seems really expensive.


https://www.homedepot.com/p/Master-Flow ... /100136025

_________________
Don Tiny wrote:
Don't be such a fucking chump.
Top
 Profile  
 
GoldenJet
PostPosted: Sat Jan 16, 2021 9:29 am 
Offline
User avatar

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset
...and no, I've never used one. My weber came with some little baskets to use for the same thing.

_________________
Don Tiny wrote:
Don't be such a fucking chump.
Top
 Profile  
 
Zippy-The-Pinhead
PostPosted: Sat Jan 16, 2021 9:58 am 
Offline
User avatar

Joined: Mon Oct 03, 2005 1:04 pm
Posts: 13245
Location: God's country
pizza_Place: Gem City
GoldenJet wrote:
Why not just get something like this?

$43 seems really expensive.


https://www.homedepot.com/p/Master-Flow ... /100136025

That thin-walled galvanized sheet metal would last about 1 BBQ session.

_________________
“Mr. Trump is unfit for our nation’s highest office.”- JD Vance
“My god, what an !diot.”- JD Vance tweet on Trump
“I’m a ‘Never Trump’ guy”- JD Vance
Top
 Profile  
 
312player
PostPosted: Sat Jan 16, 2021 10:02 am 
Offline
User avatar

Joined: Sun Jan 30, 2011 10:15 am
Posts: 27591
pizza_Place: nick n vito's
GoldenJet wrote:
...and no, I've never used one. My weber came with some little baskets to use for the same thing.


I dunno man, you think that's safe? Galvanized-zinc with that heat..gotta be chemicals released. I know from welding Id6get sick and almost puke if I didn't grind all the galvanized paint off I beams.

_________________
The Original Kid Cairo wrote:
Laurence Holmes is a fucking weirdo, a nerd in denial, and a wannabe. Not a very good radio host either.
Top
 Profile  
 
GoldenJet
PostPosted: Sat Jan 16, 2021 10:26 am 
Offline
User avatar

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset
I have these. Never use them

https://www.amazon.com/dp/B000WEMGM4/re ... UTF8&psc=1

_________________
Don Tiny wrote:
Don't be such a fucking chump.
Top
 Profile  
 
GoldenJet
PostPosted: Sat Jan 16, 2021 10:34 am 
Offline
User avatar

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset
A very good review

http://weberkettleclub.com/blog/2015/11 ... ex-review/

_________________
Don Tiny wrote:
Don't be such a fucking chump.
Top
 Profile  
 
Spaulding
PostPosted: Sat Jan 16, 2021 10:39 am 
Offline

Joined: Thu Jun 22, 2006 6:46 pm
Posts: 33811
pizza_Place: Gioacchino's
312player wrote:
GoldenJet wrote:
...and no, I've never used one. My weber came with some little baskets to use for the same thing.


I dunno man, you think that's safe? Galvanized-zinc with that heat..gotta be chemicals released. I know from welding Id6get sick and almost puke if I didn't grind all the galvanized paint off I beams.


It's always a risk. I'm not a huge fan Home Depot food prep shopping, some do it and have good results. To each their own.
Top
 Profile  
 
312player
PostPosted: Sat Jan 16, 2021 10:43 am 
Offline
User avatar

Joined: Sun Jan 30, 2011 10:15 am
Posts: 27591
pizza_Place: nick n vito's
https://www.google.com/url?sa=t&source= ... essories-S


Ordered this in the large version.. Bit cheaper but should be the same thing as a vortex with a different name.

_________________
The Original Kid Cairo wrote:
Laurence Holmes is a fucking weirdo, a nerd in denial, and a wannabe. Not a very good radio host either.
Top
 Profile  
 
312player
PostPosted: Sat Jan 16, 2021 10:44 am 
Offline
User avatar

Joined: Sun Jan 30, 2011 10:15 am
Posts: 27591
pizza_Place: nick n vito's
GoldenJet wrote:
A very good review

http://weberkettleclub.com/blog/2015/11 ... ex-review/



You like it?

_________________
The Original Kid Cairo wrote:
Laurence Holmes is a fucking weirdo, a nerd in denial, and a wannabe. Not a very good radio host either.
Top
 Profile  
 
FavreFan
PostPosted: Sat Jan 16, 2021 10:49 am 
Offline
User avatar

Joined: Fri Jun 29, 2007 11:17 am
Posts: 72380
Location: Palatine
pizza_Place: Lou Malnatis
312player wrote:
GoldenJet wrote:
...and no, I've never used one. My weber came with some little baskets to use for the same thing.


I dunno man, you think that's safe? Galvanized-zinc with that heat..gotta be chemicals released. I know from welding Id6get sick and almost puke if I didn't grind all the galvanized paint off I beams.

The Weber baskets are safe. Fuck outta here with this grandma shit

_________________
Fare you well, fare you well
I love you more than words can tell
Listen to the river sing sweet songs
To rock my soul
Top
 Profile  
 
312player
PostPosted: Sat Jan 16, 2021 11:08 am 
Offline
User avatar

Joined: Sun Jan 30, 2011 10:15 am
Posts: 27591
pizza_Place: nick n vito's
Not the SS grill accesories, I was questioning the sheet metal fittings from home depot, galvanized- zinc plated.

_________________
The Original Kid Cairo wrote:
Laurence Holmes is a fucking weirdo, a nerd in denial, and a wannabe. Not a very good radio host either.
Top
 Profile  
 
GoldenJet
PostPosted: Sat Jan 16, 2021 11:17 am 
Offline
User avatar

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset
312player wrote:
GoldenJet wrote:
A very good review

http://weberkettleclub.com/blog/2015/11 ... ex-review/



You like it?



I liked the review, yes.

As stated, I dont own one.

_________________
Don Tiny wrote:
Don't be such a fucking chump.
Top
 Profile  
 
312player
PostPosted: Sat Jan 16, 2021 11:30 am 
Offline
User avatar

Joined: Sun Jan 30, 2011 10:15 am
Posts: 27591
pizza_Place: nick n vito's
My bad, what grill do you have?

_________________
The Original Kid Cairo wrote:
Laurence Holmes is a fucking weirdo, a nerd in denial, and a wannabe. Not a very good radio host either.
Top
 Profile  
 
GoldenJet
PostPosted: Sat Jan 16, 2021 12:12 pm 
Offline
User avatar

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset
312player wrote:
My bad, what grill do you have?


I have a Weber kettle that's built into the cart. $25 at an estate sale, including 30lbs of Kingsford. This, but not as fancy.

Image

Recently picked up a Weber Genesis in mint condition with the natural gas conversion kit. $125 Just like this

https://i.imgur.com/CNSHLiB.jpg


The Good One "Marshall" smoker $2000

Kinda blew my budget on the smoker...but it is awesome.

https://i.imgur.com/8vSS8sp.jpg

_________________
Don Tiny wrote:
Don't be such a fucking chump.
Top
 Profile  
 
Frank Coztansa
PostPosted: Sat Jan 16, 2021 12:24 pm 
Offline
100000 CLUB
User avatar

Joined: Wed Feb 08, 2006 6:17 pm
Posts: 102657
pizza_Place: Vito & Nick's
Not grilling, but have a 6lb pork shoulder going in the crockpot now.

_________________
Joe Orr Road Rod wrote:
It's more fun to be a victim
Caller Bob wrote:
There will never be an effective vaccine. I'll never get one anyway.
Top
 Profile  
 
Tall Midget
PostPosted: Thu Jan 21, 2021 9:21 am 
Offline
1000 CLUB
User avatar

Joined: Mon Sep 26, 2005 12:55 pm
Posts: 29461
pizza_Place: Zaffiro's
GoldenJet wrote:
312player wrote:
My bad, what grill do you have?


I have a Weber kettle that's built into the cart. $25 at an estate sale, including 30lbs of Kingsford. This, but not as fancy.

Image

Recently picked up a Weber Genesis in mint condition with the natural gas conversion kit. $125 Just like this

https://i.imgur.com/CNSHLiB.jpg


The Good One "Marshall" smoker $2000

Kinda blew my budget on the smoker...but it is awesome.

https://i.imgur.com/8vSS8sp.jpg


Doesn't that require a huge amount of fuel even if you're smoking a relatively small amount of food? Or do you only smoke in large quantities?

_________________
Antonio Gramsci wrote:
The crisis consists precisely in the fact that the old is dying and the new cannot be born; in this interregnum a great variety of morbid symptoms appear.
Top
 Profile  
 
GoldenJet
PostPosted: Wed Feb 24, 2021 3:42 pm 
Offline
User avatar

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset
Sous Vide Que

That's what I'm attempting this week.

Vacuum packing some brisket. Then sous vide-ing for about 36 hours @ 150-155°f.

Rubbing and smoking on Saturday for about 3 hours.

I'll post pics.

https://amazingribs.com/tested-recipes/ ... ket-recipe

_________________
Don Tiny wrote:
Don't be such a fucking chump.
Top
 Profile  
 
GoldenJet
PostPosted: Wed Feb 24, 2021 3:44 pm 
Offline
User avatar

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset
Tall Midget wrote:
GoldenJet wrote:
312player wrote:
My bad, what grill do you have?


I have a Weber kettle that's built into the cart. $25 at an estate sale, including 30lbs of Kingsford. This, but not as fancy.

Image

Recently picked up a Weber Genesis in mint condition with the natural gas conversion kit. $125 Just like this

https://i.imgur.com/CNSHLiB.jpg


The Good One "Marshall" smoker $2000

Kinda blew my budget on the smoker...but it is awesome.

https://i.imgur.com/8vSS8sp.jpg


Doesn't that require a huge amount of fuel even if you're smoking a relatively small amount of food? Or do you only smoke in large quantities?


Yes

_________________
Don Tiny wrote:
Don't be such a fucking chump.
Top
 Profile  
 
GoldenJet
PostPosted: Sat Feb 27, 2021 5:58 pm 
Offline
User avatar

Joined: Wed Sep 30, 2015 9:13 am
Posts: 17583
Location: BLM Lake Forest Chapter
pizza_Place: Quonset
Although they don't take quite as much smoke as a typical smoking, this is hands down the way to go if you're entertaining.

The ribs turned out more meaty and juicy than I've ever had. Perfect texture.

The brisket is great.

36 hour sous vide bath plus 2.5 hours on the smoker for the brisket.

22 hours plus 1 hour smoke, 30 minute wrap, 20 minute sauce set for the ribs.

Total charcoal used...1/2 a 20lb bag.

Time saved...at least 10 hours.

Unless it's a rib contest, this is going to be my go to method.

_________________
Don Tiny wrote:
Don't be such a fucking chump.
Top
 Profile  
 
Display posts from previous:  Sort by  
Post new topic Reply to topic  Page 26 of 39
  [ 1150 posts ]  Go to page Previous  1 ... 23, 24, 25, 26, 27, 28, 29 ... 39  Next

Board index » GENERAL BULLSHIT SECTION » FOOD, DRINK, SMOKE

All times are UTC - 6 hours [ DST ]

Who is online

Users browsing this forum: No registered users and 2 guests

You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum

Search for:
Jump to:  
Powered by phpBB® Forum Software © phpBB Group