Stopped in at the DMK Burger Bar on Sheffield tonight. When I hear Burger Bar, I am expecting something special.

The burgers kinda sucked. Tasted like they are cooked in grease and way too thin.

The buns, while fresh, are those shitty steam convection ovens they use at Subway.

If you are a Burger bar, how do you not have at a minimum Ketchup and Muatard on any table?

I undertand you want to just have a bar and you need to have food served for that to happen, but at least put forth the effort to serve better food than Wendys when you get the hpe out there and someone pushes the "Let's try DMK"

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"That's what the internet is for. Slandering others anonymously." Banky
“Been that way since one monkey looked at the sun and told the other monkey ‘He said for you to give me your fuckin’ share.’”

Wow, are they too fancy for ketchup and mustard?

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-"God is great. Beer is good. And People are crazy!"

Some day, when I'm in NYC I'll make a trip to the Minetta Tavern in Greenwich Village for this:

http://aht.seriouseats.com/archives/200 ... ger_1.html

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"It's not exactly a rocket surgery." D.J.

While I am not blaming them for the price as Aged Prime Rib in a Burger is why, and I guess it is NYC, where everything is 2 X'or more the American average, $26 for a Burger gives me a mental block.

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"That's what the internet is for. Slandering others anonymously." Banky
“Been that way since one monkey looked at the sun and told the other monkey ‘He said for you to give me your fuckin’ share.’”

Art, pure burger art.

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"It's not exactly a rocket surgery." D.J.

I used to work the fryer with Art Pureburger back in the day.

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That guys name was Furburger!

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"That's what the internet is for. Slandering others anonymously." Banky
“Been that way since one monkey looked at the sun and told the other monkey ‘He said for you to give me your fuckin’ share.’”

There is a place in Vegas that has a 5K burger...Mandalay Bay I think. Grab one and report back!

I went to this place last night for the first time. I thought it was SOLID. Not the greatest thing ever, but everything was high quality, so I got no complaints.

They had Gumballhead on tap too.

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I went there once for lunch and got a really good burger with an egg on it that was pretty phenomenal. The gf got a patty melt and it was pretty sub par. The rye bread was dry and the patty was kind of not great. So it was 50/50.....I don't think I would wait in line for an hour to go there at peak times though.

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The one I went to was in the suburbs. It was crowded, but no wait time on a Thursday night. The meal was decent, but I probably wouldn't wait more than 5 minutes for a table there if I went back.

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Burgers thin cooked in grease 0on the griddle. MCGriddle

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"That's what the internet is for. Slandering others anonymously." Banky
“Been that way since one monkey looked at the sun and told the other monkey ‘He said for you to give me your fuckin’ share.’”